Hot Chocolate Ingredients:

Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring, Salt.

Milk Chocolate contains Cocoa Solids 45% Minimum. Milk Solids 15% Minimum.

Nutritional Information:

Typical values as per 100g. Energy 2209kJ, 530kcal, Fat 31g, of which saturates 19g, Carbohydrates 53g, of which Sugars 51g, Protein 6.2g, Salt 0.06g.

Mini Mallows Ingredients:

Glucose-fructose syrup, sugar, water, gelatine, anti-caking agent (maize starch), flavouring, colors: E100, E120.

Nutritional Information:

Typical values as per 100g. Energy 1377kJ, 324kcal, Fat 0g, of which saturates 0g, Carbohydrates 76.3g, of which Sugars 65g, Protein 4.7g, Salt 0.02g.

Preparation: 

Place 2 heaped dessert spoons (35g) of hot chocolate flakes in an average-sized mug. Fill the remainder with milk (250ml). Microwave for around two minutes. Stir thoroughly.

Allergens:

For allergens including cereals containing gluten, see ingredients in bold.

May also contain nuts.